Campesino

I discovered the campesino world in the years 1970-71, while in charge of the Tropical Biology Station of the UNAM [National Autonomous University of Mexico], in Los Tuxtlas, Veracruz. At the age of 25, I organized two field courses in the surrounding ejidos. It was an act of academic transgression in which we analyzed the role played by campesino communities engaged with their jungle environment. Our first course was about traditional knowledge of jungle plants and animals. That experience was the ignition point for the development, decades later, of the new fields of rural metabolism and ethnoecology, now recognized worldwide.