Colectivo Could Become The Largest Unionized Coffee Chain
On March 8, Lauretta Archibald marked her three-year anniversary as a baker for Colectivo Coffee Roasters, an upscale Midwestern coffee chain based in Milwaukee and Chicago.
In her years at Colectivo, Archibald had been responsible for making artisan bread in bulk, sometimes baking 1,000 loaves a night. It was arduous work, and Archibald says that she did not always have the support — or even materials — that she needed: the bakery was understaffed for stretches of time, there weren’t enough cooling racks and one of the ovens leaked the smell of gas through the kitchen.