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Food Deserts

Should Cities Open Their Own Grocery Stores?

January 12, 2025 Jule Pattison-Gordon, Governing. , , ,
By now, most people are familiar with the concept of food deserts — areas where residents lack ready access to fresh foods. Should local governments step in to operate grocery stores in neighborhoods that don’t have them? Aside from ideological questions over whether governments should get involved with operating retail establishments, there are a number of practical hurdles that are difficult to overcome. Zohran Mamdani, a member of the state Assembly who is running for mayor of New York, calls for a network of city-owned grocery stores.

The Government Spends Millions To Open Grocery Stores In Food Deserts

August 14, 2024 Molly Parker, ProPublica. , , ,
Cairo, Ill. — More than 100 people congregated in the parking lot of Rise Community Market on its opening day a little over a year ago. As they listened to celebratory speeches, the audience erupted into joyful exclamations: “Mercy!” “Wonderful!” “Wow!” “All right!” Colorful homemade signs raised by local leaders beckoned the crowd to join in: “We!” “Are!” “No!” “Longer!” “A!” “Food!” “Desert!” For most American cities, the opening of a new grocery store barely warrants a mention. But in Cairo, the government seat of Illinois’ poorest county and the fastest-shrinking one in America, business openings are rare. And for residents who for years had to travel long distances to buy food, it was a magical moment.

How Do You Buy Groceries When There’s No Grocery Store?

October 29, 2023 Kennedy Smith, ILSR.org. , , ,
When a new mobile grocery market launched in Wayne County, Pennsylvania, its first stop was Maple City Apartments, a 40-unit complex for low-income, elderly relatives. Maple City’s residents have felt the region’s lack of grocery stores acutely. The nearest full-service grocery store is at least five miles away,[1] which leaves few options for people who don’t have access to a car or good public transit. But the County’s residents can now buy groceries from a farmers market on wheels. It started when the Cooperage Project, a regional nonprofit organization, wanted to get fresh, healthy food to people during the pandemic, rather than having them settle for the shelf-stable, highly processed options that chain dollar stores offer.