Circular Economy

Philadelphia’s Reforestation Hub Isn’t Just Diverting Tree Waste

June 2, 2024 Cinnamon Janzer, Next City. Create! Carbon sequestration, Circular Economy, Jobs, Philadelphia, Reforestation

Each year, U.S. cities lose an estimated 36 million trees to development, disease and old age, many of which ultimately end up in landfills. Losing these urban trees – known to help cool their neighborhoods, lower carbon emissions and improve mental health, among other benefits – costs an estimated $96 million annually. In Philadelphia, a partnership is giving the City of Brotherly Love’s fallen trees new life. Philadelphia Parks & Rec joined forces with Cambium Carbon, a Washington, D.C.-based startup that repurposes waste wood, and PowerCorpsPHL, a local nonprofit that creates job opportunities for unemployed and under-employed 18- to 30-year-olds, to launch the Reforestation Hub in late May.

Upcycling 101: Everything You Need To Know

January 11, 2024 LibLeonard, EcoWatch. Create! Circular Economy, Recycling, Sustainability, Upcycling

Many of us are familiar with the phrase, “Reduce, Reuse, Recycle” in terms of sustainability, but it’s become apparent that “Reduce, Reuse, and Repurpose” might be a smarter avenue in terms of reducing waste streams. Right now globally, 2.12 billion tons of waste is dumped annually. Many industries, particularly textiles, contribute not only to microplastic pollution and greenhouse gas emissions, but also poisonous gases in the atmosphere. Doubling down on not always purchasing new things helps to reduce waste and conserve valuable resources. Upcycling is the process of using items that might be discarded to create a new use for them, often one with higher value.

Former Dumping Ground Became A Flourishing Food Ecosystem

May 8, 2023 Emily Nonko, Next City. Create! Circular Economy, Food and Agriculture, Food Sovereignty, Ohio

Cleveland, Ohio - On a dead-end street in Cleveland’s Kinsman neighborhood, on 18 acres of land that previously served as an illegal dumping ground, an entire food ecosystem has emerged and thrived under the leadership of local residents. Rid-All Green Partnership started with a single hoop house erected in February of 2011; now acres of farmland support a community kitchen and farmer’s market. All food waste is turned into compost, which supports the farm and is sold across Cleveland. A training program and paid apprenticeships bring community members in, while an aquaponics and hydroponics system generates local jobs. Specialized programs emerged to serve veterans and youth.

The Buy Nothing Movement Is Restitching Our Social Fabric

April 4, 2023 Saira Bajwa, Next City. Create! Circular Economy, Community organizing, Mutual Aid, Pennsylvania, Philadelphia

Philadelphia, Pennsylvania - Fresh out of an abusive relationship, Andrea O’Reilly was ready to give her twin boys a new life. But facing a cost of living crisis atop a personal crisis, the prospect of buying the basics they would need — clothes, bottles, bouncers, a changing table, a baby monitor, car seats, strollers and more — was daunting. That’s when the Philadelphia mom decided to try her neighborhood Buy Nothing group, where hundreds of locals gave away and exchanged items for free. “I went to the Buy Nothing [Facebook] page and the compassion and generosity of everyone was amazing,” says O’Reilly, who asked to be quoted under a pseudonym amid a legal battle for custody of her children.

Cleveland’s Circular Economy Helps Reduce Waste And Build Jobs

December 18, 2022 Lee Chilcote, Next City. Create! Circular Economy, Cleveland, Food and Agriculture, Ohio

Cleveland, Ohio - While meeting with a local farmer two years ago, Eric Diamond of Central Kitchen, a food business incubator in Cleveland, Ohio, learned that the farmer wasn’t able to sell all the carrots in his fields. Some of the carrots – while perfectly nutritious – weren’t the right size or shape for grocery stores’ and restaurants’ specifications. That sparked a question, and a business idea was born. “I said to him, ‘What do you do with the carrots?’ and he said, ‘We leave them to rot in the fields because we don’t have an end market,’” said Diamond. “So, I said, ‘What if we buy the ones that don’t meet your specifications, and we process them and sell them to school districts?’” Soon afterwards, the farmer, Wayward Seed Farm in Fremont, Ohio, began taking the carrots that would otherwise have been thrown away and dropping them off at Central Kitchen.

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