Burkina Faso Is Moving Towards Self-Sufficiency In Food Production
Dependence on foreign aid, political instability, chronic poverty, and the effects of climate change are among the obstacles preventing Burkina Faso from achieving its longed-for food sovereignty.
Currently, about 80% of the population of the Sahelian nation is involved in agricultural activity, which accounts for a third of the GDP. Even so, the country still imports more than 200,000 tons of rice per year.
In response to this challenge, President Ibrahim Traoré’s government launched the so-called Agricultural Offensive in 2023, which has been revolutionizing the rural environment and serving as a model for the continent.