Inside The Wuhan Coronavirus Lockdown
It is the first day of the year of the rat. I was supposed to be somewhere else, celebrating the lunar New Year with friends, family, and food-lots of it. I work in Wuhan and finishing a project before the long Spring Festival this year; my train was to leave on Thursday. Then, the lockdown and here I am, dining on peanut butter and jelly sandwiches, avocadoes, instant coffee, and strawberries, in my apartment on lovely Guangba road in the Wuchang district of Wuhan.
Wuhan is the crossroads of nine provinces and often called the Chicago of the east, its motto is “Wuhan Different Every Day”. It is a city of students, with over thirty universities and a million of them, most left town around January 15 when fall term ended for winter break.